In this episode of The UnTitled Show, Founder and CEO of Klynk Goutham Gandhi dives into how technology is transforming kitchens and redefining our relationship with food. From easing the stress of daily meal prep to breaking down gender dynamics in the kitchen, Goutham shares how automation and robotics are paving the way for a more equal and effortless cooking experience.
Get a sneak peek at the possibilities automation brings to the kitchen table, simplifying home cooking like never before. Watch Riku — the robotic chef — whip up coconut halwa all by itself. How does it score in the taste department? Can it really match up to “ma ke haath ka khana”? 
Tune in now to find out and discover how innovation is reshaping the way we cook, eat, and live!
